foodbuzz ad

Showing posts with label bob's muesli. Show all posts
Showing posts with label bob's muesli. Show all posts

Friday, March 19, 2010

Whats In Your Bowl

Yesterday ended with another one of these guys.


They're not my favorite cracker. I'd rather have a Breton but at least these are some what healthy.They do taste kinda.... dusty though.
And today started with another mess of a bowl.

I'm out of oats so I figured I'd use Bob's Muesli as the main component rather than a topper like I had been using it.
How was it?

It was full of almond slices and fruit like thingsbut it had a pretty different taste than oats. I don't think I'd like a bowl of it again.

What's in your bowl? Oat bran? Old fashioned?Steel cut?


Wednesday, March 3, 2010

Banana Issues and Ugly Food

I have a banana issue.

No matter how much I try , I always buy the biggest bunch of bananas. There are only two of us and they never get eaten . I already have an arsenol of frozen bananas for baking ( and oatmeal :) so that's not an option .

I saw a lot of homemade granola bar recipes hanging around so I thought I'd try to make one similar to the beloved 4 dollar Pro Bar.

The recipe I used was from Smitten Kitchen I believe but I altered it so much it's unrecognizable.

1 cup of Bobs Organic Oats
1/2 cup of Bobs Museli
1/2 cup of the PC Blue Menu Granola w/ fruit and nuts
2 bananas smashed
1/2 cup of peanut butter
1/4 cup of PC Celeb calorie reduced
1 tsp of baking powder
1 tbsp of vanilla
1/4 cup of maple syrup ( thank god for my step-mother's mom . I use this stuff alot instead of sugar)
1/4 cup of organic brown sugar

Mixed it all together and baked for about 30 minutes or until the edges were brown .



And here they are .
They are good and filling which is what I wanted. I wanted my version of a homemade Clif Bar or Pro Bar. They were not as banana-y as the pro bar and nowhere near as sweet as any bar I've ever bought but they were yummy .
I will defintely tweak this recipe and make again !

All wrapped up . I am so good at cutting evenly.
*
After a less than stellar morning at school I came home and pretty much devoured this bowl.

The usual Bobs with some organic peanut butter, half of a ripe banana and the rest of my Kashi sample

As for tonight, well I know neither of these look very appetizing right now but I promise it is going to make the yummiest chicken pot pie ever!!!

What's your ugliest fav food ?

-A

Sunday, February 21, 2010

Suspense Filled Cookies and Vegan Yumminess

Hey :)

My lunch was sooo good today. Or brunch considering it served the purpose of both breakfast and lunch.


Oh so fresh sliced italian bread. So fresh it was warm when we bought it , at the ungodly hour of 9;30 am , with mozzerella cheese , baby spinach and a bit of fat free cream cheeese.

My apologies for the sunshine-y-ness while taking this photo. This was without flash.

Yummy it was.

Vegan it was not.

This yummy and long favorite , guacamole of Mama's girl , Jordan is vegan though !

I was going to request a recipe but then I read the caption which basiclly stated that you throw various amounts of the following until it tastes right . In the mix :

-avocado

-onions

-tomatoes

-lemon juice

-cilantro

-and of course Nature's Seasoning

Mama had other words to share about the pictured Kashi crackers but they are not conducive to working up an appetite :P

That new Bob's Muesli , I got the other day ? Well I figured I better give it a whirl and because I'm all about taking risks , I used the recipe on the back of the package for cookies.

I'll make you wait til tomorrow to see the finished product. Not because I like being annoying but because I am too lazy to upload the rest of the photos and or fearful of prying the container of cookies away from bf's claws.

-A